This week is the first week of spring. And that means Pesach (Passover) is almost here. One of the interesting things about Pesach is that we are not allowed to have any leavening in our possession. Leavening is the result of fermented grain and is what makes bread rise. When I was in the orthodox world of Jerusalem, I heard that chometz (leavening) is symbolic of the ego. After all, aren’t both really just hot air? The idea is that … Continue reading →